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June 14, 2021
News

Coming to AAMP in July: Laying the foundation for flavorful proteins

Summer is construction season, so start “building” your meat & seafood displays with the latest…

by Mike Shefky
0
September 17, 2020
News

Get ahead of the plant-based curve with Excalibur’s blended protein products

Exactly what is a blended protein? It’s considered a combination of meat and plant-based products.

by Mike Shefky
0
Bavarian smoked sausages from pork cut on a wooden Board. Rustic style
July 20, 2020
News

These NEW sausage blends mean business

This grilling season, Excalibur offers something for everyone with these four, new sausage blends.

by Mike Shefky
0
July 17, 2020
News

New Patty+ blends add two days to shelf life

New Patty+ flavor blends from Excalibur are a great investment in time, taste and budget.

by Mike Shefky
0
Food tray with delicious salami, coppa, fresh sausages and herbs. Meat platter with selection.
October 2, 2019
News

Embrace clean-label living with Excalibur

Most consumers, especially Millennials, are reading food labels more closely than ever and looking for…

by Mike Shefky
0
July 15, 2019
News

What’s on the menu at AAMP this year?

Excalibur Seasoning is ready to “show our hand” at this year’s American Association of Meat…

by Mike Shefky
0
July 9, 2019
News

Proper Portions program off to an exciting start

This past spring, Excalibur started outfitting grocery stores and processors around the country with stackable…

by Mike Shefky
0
April 6, 2019
News

One more round with Excalibur

Get back into the spirit and rediscover Excalibur’s liquor-infused blends and marinades . Perfect for…

by Mike Shefky
0
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