Exactly what is a blended protein? It’s considered a combination of meat and plant-based products.
2020 began with terrific energy for our annual trade show and convention “Meat & Greets.”
When the pandemic forced many to shelter in place and work remotely, there was a shift in people’s eating habits. And a new flavor was born.
Excalibur Seasoning’s Sales & Marketing Consultant Rick McLimans says a strong meat background helps the team develop inspirational flavors.
It’s been our top-selling and most popular rub at Excalibur hands down for many years.
On a hot, July weekday afternoon, employees gathered outside Excalibur Seasoning headquarters in Pekin, Illinois for an old-fashioned company picnic.
This grilling season, Excalibur offers something for everyone with these four, new sausage blends.
New Patty+ flavor blends from Excalibur are a great investment in time, taste and budget.
With 33 years as a family-owned meat processor and retailer, Rick Reams of RJ’s Meats in Hudson, Wisconsin had never experienced anything like COVID-19.
There is a special inspiration behind Glenna Roripaugh’s latest sewing project (200 masks and counting).
The first few months of 2020 have been an interesting time for Andy Pearson, who recently joined Excalibur Seasoning as a sales & marketing consultant.
The right flavor is all it takes to properly stimulate and excite the taste buds.