Excalibur’s All-Natural Flavors Among Headliners at AAMP
The groundwork has been laid for our annual trek to the American Association of Meat…
Excalibur’s Road Warriors: Making One Flavorful Connection at a Time
With ten trade shows down and one more to go, the Excalibur sales team is…
Your Strategic Partner in a Changing Landscape
The grocery and meat processing industries are navigating a dynamic environment marked by consumer preferences…
Bold New Feature Flavors & Timeless Classics
Experience new blends from Excalibur for unforgettable meat & seafood offerings this summer. Our Hot…
Andy Pearson Named 2025 WAMP Person of the Year
The Wisconsin Association of Meat Processors (WAMP) has honored Excalibur Seasoning Sales Consultant Andy Pearson…
A Partnership Built on Trust and Growth
At Miller Scales, customer satisfaction has always been at the heart of operations. Founded in…
Flavor Forward: What’s Hot for Summer
Stock up for summer with our latest blends and dry marinades: FRESH SAUSAGE Bacon BBQ…
Expert Recommendations
Here are a few favorites in the Excalibur product line suggested by Sales Consultant Rick…
Combat Shrink, Boost Variety and Maximize Profits
Is your meat case looking tired and lacking options? Are you dealing with shrink that…
Investments in Operations are Boon to Excalibur Customers
Excalibur Seasoning is making significant investments to further improve its operations and product offerings with…