Go to Market with Excalibur’s Sausage Blends
Excalibur Seasoning’s latest sausage blends take on new flavor with the kickoff of the apple…
Congratulations to Winners at the American Cured Meat Championships
All of us at Excalibur Seasoning are incredibly proud of the following customers who went…
Excalibur’s new sausage blends are here. Don’t process your minced meat without them
Don’t let the summer pass by without trying these new featured sausage options from Excalibur.…
NEW Sweet, Heat and Savory blends offer something for everyone
The new line of Sweet, Heat and Savory blends from Excalibur are having a moment…
Innovation, quality and service earns long-time partnership with Bardine’s
Tucked in the Allegheny Mountain range of southwestern Pennsylvania just east of Pittsburgh is a…
Reflections on the 2021 AAMP Convention
When the American Association of Meat Processors (AAMP) hosted its first in-person convention in Oklahoma…
Coming to AAMP in July: Laying the foundation for flavorful proteins
Summer is construction season, so start “building” your meat & seafood displays with the latest…
Deluxe Beer Cheese Soup provides the comforts of home
When the pandemic forced many to shelter in place and work remotely, there was a…
“Meatheads” help Excalibur stay on trend
Excalibur Seasoning’s Sales & Marketing Consultant Rick McLimans says a strong meat background helps the…
These NEW sausage blends mean business
This grilling season, Excalibur offers something for everyone with these four, new sausage blends.