August 3, 2023 in Delicious, News

Excalibur’s pit-mastered Rump Rubs for briskets, ribs, pork butts and more

Oven-Barbecued Pork shoulder, cut on slices on chopping board with rosemary, peppercorn and bay leaf on old dark planks with garlic and chili on background, view from above, close-up

Take a trip around the U.S. to experience the taste sensations of rump rubs from Excalibur Seasoning.

First stop is the world capital of barbecue – Kansas City. The combination of sweet and spicy is sure to knock you back a bit in KC Bold & Spicy Rub, or try Traditional KC Style Rub. It’s known as the essence of KC in a bottle with all the sweet and tangy flavor you enjoy.

Head east across the Show-Me State to experience another balanced sweet and savory BBQ.  St. Louis Style Rub includes hints of smoke, chili pepper, onion and garlic.

Catch a showboat on the Mississippi River to the “Home of the Blues” for Memphis Style Rub, a semi-sweet and smoky flavored blend with heavy notes of garlic and onion.

Slide south to take in the cowboy culture of a tried-and-true savory rub seasoned with garlic and black pepper. Our Down-Home Texas Style will enhance any brisket, especially when it is cooked low and slow.

Our rump rubs are available in 6-pack retail shakers, 2-pack small institutional, and bulk packaging. Reach out to your Excalibur Sales Representative to order now.