
Excalibur’s All-Natural Flavors Among Headliners at AAMP
The groundwork has been laid for our annual trek to the American Association of Meat…

Excalibur’s Road Warriors: Making One Flavorful Connection at a Time
With ten trade shows down and one more to go, the Excalibur sales team is…

Your Strategic Partner in a Changing Landscape
The grocery and meat processing industries are navigating a dynamic environment marked by consumer preferences…

Bold New Feature Flavors & Timeless Classics
Experience new blends from Excalibur for unforgettable meat & seafood offerings this summer. Our Hot…

Andy Pearson Named 2025 WAMP Person of the Year
The Wisconsin Association of Meat Processors (WAMP) has honored Excalibur Seasoning Sales Consultant Andy Pearson…

Expert Recommendations
Here are a few favorites in the Excalibur product line suggested by Sales Consultant Rick…

Where To Find Us This Year: Meat & Greet 2025
Catch up with us at the following shows (some in new places) throughout the year:…

Industry Trends: Farm-to-Table Flavors
The current movement in the meat & seafood industry for consumers involves shifting back to…

Unlocking Value and Flavor: Excalibur’s Expertise Highlighted in Trade Magazine
Today’s consumers are on the lookout for value like never before, especially when it comes…

Revolutionize the Cooking Experience with Excalibur’s Panko Blends
From the zesty tang of citrus to the rich intensity of sundried tomatoes, Excalibur Seasoning’s…