Visit Excalibur at the 2019 AAMP Convention
Excalibur looks forward to the 2019 American Association of Meat Processors (AAMP) Convention.
Excalibur forms partnership with The Outdoor Woman
Excalibur seasonings complement any protein, including fish, so it seems a natural partnership for the…
Expert recommendations with Excalibur’s Scott Werner
Looking for a great protein pairing? Sales & marketing consultant, Scott Werner shares three of…
One more round with Excalibur
Get back into the spirit and rediscover Excalibur’s liquor-infused blends and marinades . Perfect for…
Eat healthy with NEW all-natural & phosphate-free dry marinades
Make plans to join Excalibur at the American Association of Meat Processors (AAMP) show in…
Excalibur explains how to drive sales at the meat case
In a recent article for Supermarket Perimeter magazine, John Brewer, Excalibur’s vice president of sales…
NEW “Proper Portions” are here!
Coming up with a "proper" portion of flavor is both a science and an art.…
Excalibur addresses global influence on protein industry for Independent Processor
The American appetite is expanding to include more unique flavors and international ingredients, especially in…
Excalibur’s new international flavors featured in Today’s Grocer
In the latest issue of Today’s Grocer, Excalibur president of research & development, Jay Hall,…
Got wings? Get sauced with Excalibur’s Smokin’ Maple and Bacon Ale
Whether you’re preparing a party appetizer or a main meal, Excalibur wing sauces are the…