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March 15, 2023
Inspire your customers with bursts of flavor from our Sweet, Heat & Savory line
Summer is just around the corner and it’s the best time to introduce your customers…
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February 15, 2023
Excalibur Seasoning Featured in Food Business News
Congratulations to Food Scientist Tyler Shepke who was tapped for his expertise in the February…
![Chili chorizo sausage with tomato bruschetta](https://www.excaliburseasoning.com/wp-content/uploads/2023/01/AdobeStock_278924817-scaled-1-400x280.jpeg)
January 24, 2023
NEW Sweet, Heat and Savory blends offer something for everyone
The new line of Sweet, Heat and Savory blends from Excalibur are having a moment…