This year, Excalibur Seasoning celebrates our 40th anniversary.

Founded by the late Jerry Hall with just ten employees, we have grown into America’s premier meat & seafood seasoning provider with 140 team members now serving thousands of customers nationwide.

Our journey from a small business to a national leader is defined by these four keys:

• Quality Comes First – We source the finest ingredients to ensure every rub and marinade exceeds the professional standards of the people we serve.
• Make Customers Happy – We treat customers with respect and make them feel valued. Jerry believed it, so it’s a legacy we uphold daily.
• Always Innovate – We stay ahead of trends with bold new profiles while expanding our campus with a state-of-the-art R&D Center and Sausage Kitchen.
• Respect Our Employees –We cultivate a culture of mutual trust, knowing that our talented people are the heartbeat of everything we achieve.

Customers nationwide look to Excalibur for great products, great service, and great people. Whether you’re a first-time customer or a long-time partner, we appreciate your role in our shared accomplishments. It means a great deal to keep building upon our legendary quality and royal flavor.