Excalibur sets the industry standard for excellence in meat and seafood blends. Discover our newest lineup of flavor innovations:

• Hot Honey – The buzz around hot honey these days is undeniable. For a mouthwatering contrast, capture the market by offering this blend in fresh pork or chicken sausage.
• Birria – With the savory and mildly spicy flavor profile of the traditional Mexican slow-cooked stew, this profile includes Guajillo, Ancho, and Chipotle peppers for a smoky, earthy appeal.
• Carne Asada – Here is a robust and aromatic seasoning with a zesty citrus-lime flavor. Excellent for snack sticks or jerky.
• Dragon Dust – The full-flavored Cajun-inspired retail shaker includes sugars to blacken your favorite proteins when pan-seared. A hearty blend of white, red, and black pepper provides a perfect finish for beef, poultry, vegetables, and more.
• Cajun Style Smokehouse BBQ – What happens when we pair our top-selling BBQ rub with a Cajun twist? The result is a fantastic combination of flavors now available as a small institutional retail shaker blend.
• Hatch Chili Queso – A sophisticated balance of creamy texture with mild to moderate smoky heat. Deeply savory, the hatch chilis paired with cheese and buttermilk are a smooth, comforting base that coats the palate.

These innovative taste sensations are designed to drive your profitability and expand your customer base by meeting every market demand. Contact your Excalibur representative to learn more today.